Spicy Feta Cheese Spread (Tyrokafteri)
A spicy, creamy Greek dip to add to your meze spread.
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Mexican Chopped Salad with Honey-Lime Dressing
Tortillas aren’t the only depository for beans, corn and tomatoes. Let romaine lettuce do the job. Feta cheese supplies a dose of calcium and major flavor. And the honey-lime dressing adds just the right touch of tangy sweetness. Buen provecho!
Saveur Greek Lamb Burgers
Parsley, dill, cumin, and garlic give these burgers a lively flavor reminiscent of a lamb gyro. The burger is enhanced by a tangy topping of feta, arugula, olives, and sun-dried tomatoes. The recipe is based on one from Michael Psilakis, the chef at Anthos, a New York City restaurant.
Roasted Pepper, Feta and Lamb Filo Pie
Layers of creamy cheese and roasted vegetables in a pastry make this pie a home run. For a vegetarian version, see the tip after step 6.
Picnic tips: To keep the filo crisp, wait until it’s completely cool before covering it with foil and packing in your cooler. Be sure to pack a sharp knife and a pie server.
Picnic tips: To keep the filo crisp, wait until it’s completely cool before covering it with foil and packing in your cooler. Be sure to pack a sharp knife and a pie server.
Spanikopita Chicken Meatballs with Spicy Cucumber and Yogurt Sauce
Get this all-star, easy-to-follow Spanikopita Chicken Meatballs with Spicy Cucumber and Yogurt Sauce recipe from Rachael Ray.