Cold Peanut Soba Noodles with Chicken

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12 ounces soba (buckwheat) noodles

1 cup frozen shelled edamame

1/2 cup peanut butter

2 tablespoons rice vinegar (not seasoned)

1 tablespoon soy sauce

2 teaspoons grated peeled ginger

1 teaspoon sesame oil

1 teaspoon Asian chili sauce (such as Sriracha or sambal oelek)

Kosher salt

1 cup shredded rotisserie chicken

1 cup diced cucumber

1/2 cup chopped scallions


Miso soup

Posted by in Shared Member Recipes

This is a good recipe for beginners an dis easy to adjust to suite your taste or to use up ingredients you have on hand. Try drinking a cup of miso soup once a day instead of your usual hot drink